05/28/2026
Just because a refrigerator display says 5°C doesn’t mean every product inside is actually being stored at 5°C.
Temperatures can vary significantly throughout a controlled environment due to airflow, shelving, door openings, and natural temperature stratification. That’s why temperature mapping is so important — it provides real data to confirm that a space is truly performing as intended.
In the latest episode of Measuring Up: Thinking Out Loud, Bill White and Nathan Roman discuss:
✔️ Where temperature mapping is required
✔️ How mapping studies are performed
✔️ FDA, USP, WHO, and ISPE expectations
✔️ Common mistakes organizations make
✔️ How mapping data improves monitoring, alarms, and SOPs
Temperature mapping isn’t just a compliance exercise — it’s a critical part of protecting products, research, and patient safety.
Tune in to learn more about the science behind controlled environments and why proper mapping matters.
